Warming whites ? Break away from the ice bucket this winter / Hannah Crosbie on drinks
As the nights draw in, there’s no reason that the season’s bold, ripe, room-temperature wines need only be red … We’ve all heard of chilled reds by now, right? Even so, it was only relatively recently that they became part of our drinking lexicon, and modern British drinkers realised that (…)
Site référencé:
The Guardian (South&CentralAsia)
5227.jpg?width=140&quality=85&auto=format&fit=max&s=5ea44cf21470ebd4df2c70f03da33334, 5227.jpg?width=460&quality=85&auto=format&fit=max&s=20d681b6a343733c7079a1c2d2c239a6, 5227.jpg?width=700&quality=85&auto=format&fit=max&s=ceabdb8943f6cf3695e3aabc5ba20a9c
